Tradition or Ease in the Kitchen

How much time do you have to cook?

Photo taken by Author

I love many things old fashioned. Food is usually better if you spend the time to make something from scratch.

This has led me to value traditional preparations over the quick and easy in many recipes. I’ll take 2 days to make sourdough bread, or smoke a brisket overnight, simmer a pot of stock for 3–5 hours, you get the…